核心特性
- Supports back-of-house pan and utensil handling.
- Useful where production items would overload a standard dish program.
- Can sit alongside flight-type or conveyor lines.
- Improves wash area zoning for service wares versus prep wares.
相关解决方案
优先显示最匹配当前产品家族的方案，其次再展示同机型已落地的其他方案。
中央厨房：RW PotLine 180 锅具预洗系统
场景中央厨房
方案RW PotLine 180 锅具预洗系统
The RW PotLine 180 helped a catering producer separate service ware washing from pan-room cleanup before dispatch.
餐厅餐饮：RW UltraSoak 160 超声浸泡机
场景餐厅餐饮
方案RW UltraSoak 160 超声浸泡机
A restaurant chain added the RW UltraSoak 160 ahead of its conveyor washer to cut rewash rates on oily wares and inserts.
教育：RW Prewash 120 预洗系统
场景教育
方案RW Prewash 120 预洗系统
An RW Prewash 120 section helped a K-12 campus control starch and residue before trays entered its main wash line.